The American population consumes so much sugar it is insane. But I don't want to talk about just white sugar-- I want to talk about the dangers of high fructose corn syrup.
Yes, the DANGERS. I'm sick of seeing those commercials on TV that are selling (not kidding!) high fructose corn syrup to the American population. "High fructose corn syrup is fine in moderation and is derived from corn. Which must make it good!" Okay, sure. FINE IN MODERATION but how can the American population moderate something when it is in practically EVERYTHING we eat!?
High fructose corn syrup is NOT like regular sugar. It is digested differently than regular sugar. There is Sucrose and Fructose in sugars....For those of you who don't know the difference...Basically the human body cannot properly digest high amounts of FRUCTOSE. (Always look on the nutrition label in foods on what kind of sugars are in that product.)
Fructose gets sent towards the liver which basically clogs that up causing high triglycerides, obesity, and different types of diseases.
Why is the American population obese, have high blood pressure, have diseases, (diabetes, heart diseases [the list goes oooonnnnn])???? BECAUSE HIGH FRUCTOSE CORN SYRUP IS IN EVERYTHING AND IT IS PUT IN EVERYTHING TO SLOWLY MAKE US SICK.
WHY? Why do you think? Doctors, hospitals, the pharmaceutical companies, and all those people wouldn't make money.
Sad, isn't it?
So, face the facts, friends. If you want more info. on it.... Just google it. Don't be ignorant...please.
And don't listen to those silly commercials. Those make me sick. How far will companies go to keep us ill? *shivers*
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NAhaw!!!
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